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1
Ingredient pictures. -
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2
Wash and chop the peaches, the more chopped the better, as long as the straw can suck them in. Pour the Hantianqiu into a bowl with sugar water and set aside. -
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3
Add water to the pot and add the peach pieces and bring to a boil. -
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4
Cook for 2 minutes until the peach is soft. -
5
Put the peach pieces into a cup, add the peach water and oolong tea and continue to boil for 1 minute. -
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6
Put the cold sky ball in the cup. -
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7
After the tea is boiled, filter out the tea leaves and pour it into a container. -
8
Put the milk powder into the tea and stir evenly. -
9
Pour the milk tea into the cup and stir evenly. -
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10
Picture of the finished product.