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1
Peel the pumpkin. Peel and slice potatoes. -
2
Steam together for 15 minutes. -
3
After steaming, put it into a mixing machine, add 100 ml of milk, and beat until pureed. -
4
Slice the mushrooms, mince the garlic, add a spoonful of cooking wine and a spoonful of black pepper to the shrimp, mix well and marinate for 10 minutes. -
5
Boil water in a pot, add pasta, cook over medium heat for 10 minutes, drain into cold water and set aside. -
6
Put olive oil in the pot, add minced garlic and stir-fry until fragrant, add mushrooms and stir-fry until soft, add shrimps and stir-fry until they change color. -
7
Mix pumpkin mashed potatoes with desiredAdd the noodles, stir evenly, add a small spoonful of salt and a little pepper, and cook until thick. -
8
The creamy pumpkin mushroom shrimp pasta is ready. If you like it, please save it and try it! ! !